Taíno vegetable root tuber: iautía (yautía)

Did You Know: Among the various indigenous vegetable root tubers cultivated traditionally by Taíno people, iautía (yautía) was, and remains a favorite. Similar to the Taíno staple of iuka (yuca), the iautía tuber has an elongated shape and the skin is bumpy, patchy, brown, and shaggy and it needs to be cooked before it is eaten as it contains some toxins. It has a nutty, earthy flavor with starchy consistency when prepared and its flesh can be white, yellow, pink or purplish.  In much of the Greater Antilles the tuber is still identified by its Taíno name – iautía - however; it is also sometimes called malanga, tannia, or cocoyam. In the Lesser Antilles iautía is also called dasheen and is often confused with the similar plant taro. The young, unfurled leaves of some varieties are sometimes boiled in soups or stews such as in Caribbean callaloo. The iautía’s botanical genus is Xanthosoma, it is high in carbohydrates, has some proteins, it is a good source of dietary fibers, high in Vitamins C and B, high in potassium, its starches are easily digestible, it has no cholesterol, and is free from gluten. – UCTP Taino News © 2013

Tibes Indigenous Ceremonial Center

Did You Know -  The Tibes Indigenous Ceremonial Center (Centro Ceremonial Indígena de Tibes) is currently considered by archeologists to be the oldest indigenous ceremony center in Boriken (Puerto Rico).  It represents a continuous habitation of indigenous peoples more than 1,000 years before Columbus encountered the New World. Within its designated 40 acres of this park owned by the Autonomous Municipality of Ponce, one of the largest burial grounds was also “discovered”. Arql. Luis Á. Rodríguez Gracia cites the earliest inhabitants as Igneri with preceding populations as “pre-Taino” and finally Taíno.   The site consists of “nine ball courts and three ceremonial plazas” as well as a Museum, garden, and several “recreated pre-Columbian homes”. Rodríguez Gracia believes it to be the oldest astronomical observatory in the Antilles. – UCTP Taino News © 2012

ANAMU

Did You Know - Anamu is the Taino name for a tropical plant (Petiveria allliacea) found throughout Latin America, the Caribbean, and Florida. The leaves of the Anamu plant can be used fresh or dried and made into an herbal tea, or they can be chewed.  Anamu produces a strongly pungent leaf and root; it is known for its distinct garlic-like smell. Throughout the Caribbean and beyond Anamu is used as a natural remedy for many physical ills and certain medical conditions including arthritis, skin conditions, intestinal gas, sinus problems, pain, and even cancer. Local oral traditions claim that Anamu has the ability to ward off bats, insects, and mischievous Spirits.  – UCTP Taino News © 2012

*Disclaimer: Any reference to medicinal use is not intended to treat, cure, or prevent disease. Please check with your doctor or health care professional before using.

The Caribbean

Did You Know: The word “Caribbean” is said to be derived from the name of one of the dominant indigenous (Amerindian) groups in the region at the time of European contact during the late 15th century, the Caribs. While their continues to be debate among scholars as to the origin of the word, at least one of the communities currently identified as "Carib" call themselves Kalinago. The island of Boriken (Puerto Rico) itself was also identified as Carib in some old maps. Some of the other Indigenous Nations identified in the region are Arawak, Ciboney, Galibi, Garifuna, Igneri, Lucayan, and the Taino. - - UCTP Taino News © 2009

Flat Foreheads

Did You Know: A flat forehead was considered very attractive in many Taino communities. Mothers carried their newborn babies on their backs with a padded, wooden board. The board would lay across the child's head and flattened the impressionable forehead.- - UCTP Taino News © 2009